From the Kitchen of Gypsie
Sausage & Summer Squash recipe1/3 - 1/2 cup bottled Italian dressing
2 cloves garlic minced
12 oz polish sausage halved length wise then diagonally cut
3 small yellow summer squash or zucchini (I used both ;D)
4 wedges of Italian flatbread [such as Boboli] (I just used a whole loaf italian … Continue reading